|
We are experimenting with a new concept. Many of you know Jaena from my friends page. She is a trained chef, a vegan and a medium. We are combining all of these talents into short cooking segments. I have tried Jaena's cooking and that is why I want to share it with you. The Compassionate Kitchen can be found with the other videos.
As a quick note, we wanted to try this ourselves so we went to Whole Foods Market in Phoenix at Tatum and Shea. It turns out that the recipe must be popular because the store had only one package of Tofutti left!
|
